AZIZAH, N.; ASFIYANTI, N. A.; HASIBUAN, M.; JANNAH, M.; GUSTARI, R.; HASIBUAN, R. S. The Effect of Fish Thickness on Dryness Level and Time for Drying Fish. International Journal of Natural Science and Engineering, [S. l.], v. 5, n. 3, p. 114–119, 2022. DOI: 10.23887/ijnse.v5i3.41891. Disponível em: https://ejournal.undiksha.ac.id/index.php/IJNSE/article/view/41891. Acesso em: 17 jul. 2024.