AKMAL, N. .; PUTRI, Y. E. .; SUTANTI, S. . Android Based E-Module on Food Services Subjects for Culinary Students. Journal of Education Technology, [S. l.], v. 8, n. 1, p. 12–21, 2024. DOI: 10.23887/jet.v8i1.70115. Disponível em: https://ejournal.undiksha.ac.id/index.php/JET/article/view/70115. Acesso em: 17 jul. 2024.