Revitalization of Rice Terrace Area through Urban-Rural Exchange Design Approach in Oyama Senmaida, Kamogawa, Japan

Authors

  • Pandu Purwandaru Universitas Sebelas Maret
  • Aoki Hironobu Chiba University

DOI:

https://doi.org/10.23887/jish.v13i2.75829

Keywords:

Rice terrace, Revitalization, Urban-rural, Design, Oyama Senmaida

Abstract

Since 1960, the area of rice terraces in Japan has begun to decrease drastically due to a lack of human resources. Oyama Senmaida is a rice terrace area that successfully managed a revitalization program through an urban-rural exchange approach and was included among Japan's 100 top rice terraces. Based on the achievements of this organization, this research was carried out to understand development patterns from the design development aspect to the evaluation of programs through direct interviews with staff at Oyama Senmaida and surveys from the activities held. From the results of this research, it can be concluded that the revitalization design strategies carried out by Oyama Senmaida include raising the foundation of design ideas through local and external potential and dividing activity programs into preservation and new program development. Regarding program details, there are three categories of activities, namely ownership and trust, workshops and experience, and other programs. In the context of evaluation, supporting elements in producing a sustainable revitalization program, including building internal and external cooperation networks; planning income and funds from the government or private sector for development; and targeting market participants in the surrounding area and building aspects of publication through newspapers and online media.

Author Biography

Aoki Hironobu, Chiba University

Assistant Professor at Design Culture Laboratory, Chiba University

References

Asada, K. (2009, June 24). Rice Grown in Rice Terraces. The Tokyo Foundation for Policy Research.

Chen, B., Qiu, Z., & Nakamura, K. (2016). Tourist preferences for agricultural landscapes: a case study of terraced paddy fields in Noto Peninsula, Japan. Journal of Mountain Science, 13(10), 1880–1892. https://doi.org/10.1007/s11629-015-3564-0

Food and Agriculture Organization. (2022). Commodities by Country. Faostat.

Fukamachi, K. (2017). Sustainability of terraced paddy fields in traditional satoyama landscapes of Japan. Journal of Environmental Management, 202, 543–549. https://doi.org/10.1016/j.jenvman.2016.11.061

Fukasawa, E., Fukasawa, T., & Ogawa, H. (2020). Intergovernmental competition for donations: The case of the Furusato Nozei program in Japan. Journal of Asian Economics, 67, 101178. https://doi.org/10.1016/j.asieco.2020.101178

Gilhooly, R. (2017, December). Futomaki: Celebratory Sushi. Highlighting Japan.

Gonocruz, R. A., Nakamura, R., Yoshino, K., Homma, M., Doi, T., Yoshida, Y., & Tani, A. (2021). Analysis of the Rice Yield under an Agrivoltaic System: A Case Study in Japan. Environments, 8(7), 65. https://doi.org/10.3390/environments8070065

Huang, Y., Ma, Y., Wu, W., & Lv, Q. (2017). Applying biotope concepts and approaches for sustainable environmental design. KSCE Journal of Civil Engineering, 21(5), 1614–1622. https://doi.org/10.1007/s12205-016-1077-1

Iizuka, M. (2017, January 3). The Slow Life in Rural Japan is Converting More Young People. The Japan Times.

Ishida, S. (2013). History of Oyama Senmaida: Oyama Senmaida Preservation Society 10th anniversary commemorative magazine as an NPO corporation. NPO Oyama Senmaida Preservation Society.

Kato, H. (2014). Declining Population and the Revitalization of Local Regions in Japan. Meiji Journal of Political Science and Economics, 3, 25–35.

Kerta, I. M. N. (2022). Potential of Bamboo Wall Techniques Learning from Vernacular Architecture for Post-disaster Housing in Indonesia. Kyoto University.

Kieninger, P. R., Penker, M., & Yamaji, E. (2013). Esthetic and spiritual values motivating collective action for the conservation of cultural landscape—A case study of rice terraces in Japan. Renewable Agriculture and Food Systems, 28(4), 364–379. https://doi.org/10.1017/S1742170512000269

Kikuchi, K., Kiyosumi, M., & Ishii, J. (2019). The Analysis of Newspaper Article Data Including the Word of “Tanada-mai” by Using a Text Mining Method. Journal of Rice Terrace Research Association, 20, 74–89.

Kobayashi, K., & Harada, C. (2010). Conservation of Rice Terraces in Japan: Roles of the Sakaori Rice Terrace Conservation Association. Journal for Geography, 5(1), 91–100.

Kyoko, K. (2020, November). Working Together to Protect the Terraced Rice Fields. Highlighting Japan.

Maiko, N. (2019). Multi-level Governance of Agricultural Land in Japan: Farmers’ Perspectives and Responses to Farmland Banking. Columbia University.

Makiyama, M., Yamamoto, W., & Yamaji, E. (2002). The Organizing Process and the Role of the Ownership Program of Rice Terraces, in a Case of Oyama-Senmaida in Kamogawa City. Journal of the Japanese Society of Agricultural and Civil Engineers, 70(3), 233–237.

Matsuoka, T. (2024, January 9). The Latest Remote Work Statistics in Japan for 2024. Mailmate.

Ministry of Agriculture, F. and F. (2008). Policies on food, agriculture, and rural areas in Japan FY 2007.

Mita, D. K. (2023). An overview of Japan Agriculture Production.

Nakajima, M. (1996). Sustainability of Rice Terraces. Journal of Geography, 105(5), 547–568.

Ochiai, M. (2023). Rural Development in Japan (pp. 33–44). https://doi.org/10.1007/978-981-19-5145-9_3

Oda, M. (2011). Science of Illuminations Technique: Transition of Illumination and Floodlighting Technique in Japan. Journal of the Illuminating Engineering Institute of Japan, 95(7), 362–366. https://doi.org/10.2150/jieij.95.362

Onda, T., Yanagida, F., Uchimura, T., Tsuji, M., Ogino, S., Shinohara, T., & Yokotsuka, K. (2003). Analysis of Lactic Acid Bacterial Flora during Miso Fermentation. Food Science and Technology Research, 9(1), 17–24. https://doi.org/10.3136/fstr.9.17

Pramudo, L. T. H., Djarwanti, N., & Surjandari, N. S. (2016). Analysis of Slope Stability with Terracings in the Village Sendangmulyo, Tirtomoyo, Wonogiri. Matriks Teknik Sipil, 4(2), 470–475.

Purwandaru, P. (2023). Rice Straw Craft Preservation and Development in Nagano Prefecture, Japan. Mudra Jurnal Seni Budaya, 38(4), 443–451. https://doi.org/10.31091/mudra.v38i4.2276

Takeuchi, K., Ichikawa, K., & Elmqvist, T. (2016). Satoyama landscape as social–ecological system: historical changes and future perspective. Current Opinion in Environmental Sustainability, 19, 30–39. https://doi.org/10.1016/j.cosust.2015.11.001

Takimoto, H., & Oura, K. (2016). Enjoy Making Straw Craft. Rural Culture Association.

Tomita, M., & Tokuyama, R. (2022). Isogenic Japonica Rice Koshihikari Integrated with Late Flowering Gene Hd16 and Semidwarfing Gene sd1 to Prevent High Temperature Maturation and Lodging by Typhoon. Life, 12(8), 1237. https://doi.org/10.3390/life12081237

Tsuchiya, K., Rustiadi, E., Darmawan, & Funakawa, S. (2021). The Role of Terraced Paddy Fields and Its Critical Issues in Sustaining a Mountainous Tropical Monsoon Rural Community: Case Study of Malasari Village, Bogor Regency, Indonesia. Journal of Regional and Rural Development Planning, 5(2), 91–100. https://doi.org/10.29244/jp2wd.2021.5.2.91-100

Ueda, A. (2010). The Culture of “Mottainai” Seen as Symbiosis Between Japan’s Ceramic-Producing Regions and the Natural Environment: Part II: The Seto Region of Aichi Prefecture. Bulletin of Japanese Society for the Science of Design, 57(2), 101–110.

United Nations. (2023). Leaving no One Behind in an Ageing World: World Social Report 2023.

Ushijima, A., Nakayama, S., & Nakazono, M. (2016). Study on the Maintenance and Management of Tanada in Mountainous Area: Case Study on Okuno Settlement in Yamaguchi Prefecture. The 10th International Symposium on City Planning and Environmental Management in Asian Countries, 1711–175.

Wang, Q., Yang, X., Liu, X., & Furuya, K. (2024). Rice Terrace Experience in Japan: An Ode to the Beauty of Seasonality and Nostalgia. Land, 13(1), 64. https://doi.org/10.3390/land13010064

Yamamoto, W., Yamaji, E., & Makiyama, M. (2001). Continuity of the Ownership Program of Rice Terraces from the Viewpoint of Participants Behavior. A Case Study of Oyama-Senmaida in Kamogawa City. Journal of Rural Planning Association, 20, 199–204. https://doi.org/10.2750/arp.20.20-suppl_199

Downloads

Published

2024-08-09

Issue

Section

Articles