STRATEGI PENINGKATAN PROGRAM PEMBINAAN KEMANDIRIAN KULINER (DONAT) SEBAGAI UPAYA PENINGKATAN KESEJAHTERAAN NARAPIDANA DI RUTAN KELAS IIA YOGYAKARTA

Authors

  • Ardhian Kurniawan Bimbingan Kemasyarakatan, Politeknik Ilmu Pemasyarakatan
  • Vivi Sylviani Biafri Bimbingan Kemasyarakatan, Politeknik Ilmu Pemasyarakatan

Abstract

This research aims to analyze strategies for enhancing the culinary independence development program, specifically donuts, in order to improve the welfare of inmates at the Class IIA Yogyakarta Prison. This rehabilitation program is designed to provide skills to inmates so that they can be self-sufficient and earn an income during their incarceration. This research uses a qualitative method with a case study approach, where data is obtained through interviews, observations, and documentation. Research results show that although the donut culinary program has great potential in positively impacting the welfare of inmates, active participation from the inmates is still low. Some of the challenges faced include limited resources and the lack of interest from inmates to participate in this program. Therefore, a program enhancement strategy is needed through improved management, upgraded facilities, and more effective outreach to attract more inmates. Thus, this independence training program can contribute more optimally to the improvement of the welfare of prisoners during their incarceration.

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Published

2025-02-27

How to Cite

Ardhian Kurniawan, & Vivi Sylviani Biafri. (2025). STRATEGI PENINGKATAN PROGRAM PEMBINAAN KEMANDIRIAN KULINER (DONAT) SEBAGAI UPAYA PENINGKATAN KESEJAHTERAAN NARAPIDANA DI RUTAN KELAS IIA YOGYAKARTA. Jurnal Komunikasi Hukum (JKH), 10(2), 289–297. Retrieved from https://ejournal.undiksha.ac.id/index.php/jkh/article/view/92815

Issue

Vol. 10 No. 2 (2024): Agustus, Jurnal Komunikasi Hukum

Section

Articles

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Authors who publish with this journal agree to the following terms:

    1. Authors retain copyright and grant the journal right of first publication, with the work [SPECIFY PERIOD OF TIME] after publication simultaneously licensed under aCreative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
    2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
    3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).