AN ANALYSIS OF AMBIGUITY IN ONLINE RECIPES

Authors

  • Kadek Eddy Prasetyawan .
  • I Putu Ngurah Wage Myartawan, S.Pd., M.P .
  • G.A.P. Suprianti, S.Pd., M.Pd. .

DOI:

https://doi.org/10.23887/jpbi.v5i2.13390

Abstract

Penelitian ini adalah deskriptif kualitatif yang bertujuan untuk menganalisa jenis kata yang ambigu secara leksikal, jenis kata yang ambigu secara rujukannya, dan jenis kalimat atau frase yang ambigu secara struktural yang terdapat di resep online http://www.bonappetit.com. Selain itu, penelitian ini juga bertujuan untuk menemukan ambigu yang dominan yang muncul pada resep online. Subjek dari penelitian ini adalah 20 resep yang terbit pada edisi bulan Januari 2017 sampai Mei 2017. Instrument penelitian ini terdiri dari peneliti dan buku catatan. Data di kumpulkan melalui studi kepustakaan. Data dianalisa menurut ambiguity theory oleh Kriedler (1998). Kemudian peneliti menampilkan hasil analisis dalam bentuk data diskripsi dan presentase. Hasil dari analisis mengungkapkan bahwa terdapat 34 kata dan frase yang ambigu yang terdiri atas 9 ambigu leksikal (26,47%), 2 ambigu rujukan (5,88%), dan 23 ambigu struktural (67,64%). Ambigu struktural muncul sebagai jenis ambigu yang paling dominan dalam resep online http://www.bonappetit.com.
Kata Kunci : ambiguitas, ambigu leksikal, ambigu rujukan, ambigu struktural

This was qualitative research design which aimed at analyzing the types of ambiguity namely lexical ambiguity, referential ambiguity and syntactic ambiguity that occurred on the online recipes at http://www.bonappetit.com. Besides, the current study also identified the most dominant ambiguity that was found on the online recipes at http://www.bonappetit.com. The subjects of the study were 20 online recipes within five months editions from January 2017 until May 2017. The instruments of the study were the researcher and note. The data were collected by applying the documentary method. The data analysis was conducted by using ambiguity theory proposed by Kriedler (1998). The data were presented by data description and percentage. The result of the study shows that there are 34 total occurrences of ambiguity. The lexical ambiguity occurs 9 times (26,47%). Then, the referential ambiguity occurs 2 times (5,88%). Moreover, the syntactic ambiguity occurs 23 times (67,64%). It obviously shows that syntactic ambiguity is the most dominant ambiguity on the online recipes at http://www.bonappetit.com.
keyword : ambiguity, lexical ambiguity, referential ambiguity, syntactic ambiguity

Published

2018-02-22

Issue

Vol. 5 No. 2 (2017): November

Section

Articles

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